Nutmace ( Javitri ) is a spice. They have warm and slightly sweet flavour in its natural states. They are part of indian garam masala. Mace is often preferred in light dishes for the bright orange, saffron-like hue it imparts. Mace is used especially in potato dishes and in processed meat products they are also used in soups, sauces and baked goodie.
Nutmace characteristically composes higher concentration of certain essential oils and features refined yet intense aroma than nutmeg.
Health Benefits
- Encourages Appetite.
- Boosts Blood Circulation.
- Stress Buster.
- Protects Kidneys.
- Help fight brain disorders.
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