Our Ginger Tea
Ginger is an aromatic and hot kitchen spice that goes well with beverages such as tea, wine, and beer. It is popular throughout the world. It is consumed by many who find it a reliable alternative to caffeine. Our adrak chai is made by blending our English breakfast tea with dried ginger. Our English Breakfast tea is made from tea leaves grown exclusively in the Vagamon Hills of Kerala. Ours is a single-origin English breakfast tea that is harvested, sourced, and processed in Kerala.
KERALA ORIGIN: Our Ginger Tea is made by blending our English breakfast tea with crushed cinnamon bark. Ginger is a root that is predominantly native to Southeastern Asia but is mainly cultivated in the West Indies, Jamaica, and Africa. It is one of the most widely used herbs in the world. Ginger tea is a popular beverage in many countries and is made from ginger root.
100% NATURAL & PESTICIDE FREE: Our Adrak Chai is procured and sourced from farms that do not engage in the use of any chemicals, pesticides, or insecticides.
HEALTHY AND NUTRITIOUS BEVERAGE : Ginger tea contains nutrients like Vitamin C, magnesium, and other minerals that are beneficial to your health. Ginger tea is often used to treat nausea and vomiting, especially in the case of motion sickness. Adrak chai is also an effective remedy in treating respiratory problems such as the common cold or a hoarse throat.
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